Sookha Aam Achar / Dry Mango Pickle

Description

All the memories of train journey and school lunch boxes are redolent of this dry mango pickle. Somethings always get better with time, this tangy pickle being one of them. Enjoy its zesty and tangy flavour with mathri, khakhra, thepla, etc. Perfect companion for journeys.

This one can easily be known as the Best of Indian Pickles. Traditionally made by Grandma’s all across India for centuries. We have make this with a North Indian Heirloom recipe using succulent Raw mango pieces which are hand cut, sun-dried and then pickled to perfection using a plethora of spices like Fennel-Saunf, kabuli Hing-Asafoetida, Fenugreek-Methi, Red chilli powder, carom seeds . All these spices make this amzing , tangy pickle super digestive.